🫘 ‘Chocolate is a divine, celestial drink, the sweat of the stars, the vital seed, divine nectar, the drink of the gods, panacea and universal medicine.’ - Geronimo Piperni

Sacred cacao is a healthy way to enliven your energy and your spirit.

Cacao first appeared in the Olmec tradition around 2000 - 1500 BC. in today's region around Mexico. 🇲🇽

While in South America the sweet pulp was cherished for beverages, the whole bean was favoured in Central America.

Cacao was used as a means of payment in Central America. When the Spaniards discovered the value of Cacao, they called it black gold 'oro negro' & seeds of gold 'pepe de oro'.

It’s health benefits are numerous. Rich in magnesium, it provides blood pressure regulation, immune system support, and has been linked to reducing anxiety and fatigue.

It has gained popularity among spiritual enthusiast as an alternative to unhealthy substances and a way to connect sacredly with Self and our ancestors.

With the rise of it’s popularity, there’s no better place to learn about it’s sacredness then at the source in the Mayan lands.

Our authentic cacao is lovingly cultivated using traditional methods passed on through the generations.

Join us Wednesday for our cacao ceremony. Learn more about the authentic history and cultivation of this ‘gold’ from nature. Experience authenticity cultivated cacao with meditation. 🧘